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  • Badam Barfi Quick View
    • Badam Barfi Quick View

    • Badam Barfi

    • ₨1,650.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
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  • Badam Pak Quick View
    • Badam Pak Quick View

    • Badam Pak

    • ₨1,650.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
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  • Double Akhroti Sohan HalwaDouble Akhroti Sohan Halwa Quick View
    • Double Akhroti Sohan HalwaDouble Akhroti Sohan Halwa Quick View

    • Double Akhroti Sohan Halwa

    • ₨1,400.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
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  • Double Kaajo Sohan HalwaDouble Kaajo Sohan Halwa Quick View
    • Double Kaajo Sohan HalwaDouble Kaajo Sohan Halwa Quick View

    • Double Kaajo Sohan Halwa

    • ₨1,650.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
    • Add to cart
  • Kaajo Halwa Quick View
    • Kaajo Halwa Quick View

    • Kaajo Halwa

    • ₨1,650.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
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  • Sada / Single Pista Sohan HalwaSada / Single Pista Sohan Halwa Quick View
    • Sada / Single Pista Sohan HalwaSada / Single Pista Sohan Halwa Quick View

    • Sada / Single Pista Sohan Halwa

    • ₨1,250.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
    • Add to cart
  • Single Akhroti Sohan HalwaSingle Akhroti Sohan Halwa Quick View
    • Single Akhroti Sohan HalwaSingle Akhroti Sohan Halwa Quick View

    • Single Akhroti Sohan Halwa

    • ₨1,250.00
    • It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the pan. Almonds, pistachios, and cardamom seeds are added. Why to choose Ahmad Multani Sohan Halwa Prepared in pure Desi ghee Prepared under hygiene environment Prepared by well experienced staff Variety…
    • Add to cart